Made in Washington

More home bakers and cooks are turning to locally sourced flour and grains for their superior nutrition, rich flavor, and sustainable benefits. Freshly milled, regionally grown grains retain more nutrients, are free from additives, and support local farmers—making them an excellent choice for your kitchen. In this guide, we’ll explore why locally produced flour and […]

Washington State is famous for its coffee culture, stunning landscapes, and fresh seafood—but did you know it’s also a haven for chocolate lovers? From handcrafted truffles to bean-to-bar creations, the Evergreen State boasts a thriving artisan chocolate scene. Whether you’re a local or just visiting, here are some of the best chocolatiers to indulge in […]